We don’t have to worry about a “beety taste” with this recipe. Homegrown and organic beets tend to be sweeter and tastier than the average store bought ones. The pureed beets give the brownies a moist, mochi-like texture and a beautiful sangria tint. The subtle coffee flavor really adds to the richness of the cocoa powder and milk chocolate. This unique recipe combined with the … Continue reading Chocolaty Beet Brownies
Just when I thought I came up with a scrumptious Cake That Can’t Be Beet recipe, I beat it with a new idea. In between my weed whacker stringing nightmare and coddling tomato seedlings, I stumbled upon even more rows of new beets springing up amongst the mature ones. Geez, those darn beets! Struck with an idea, I dropped everything, ran into the kitchen, and … Continue reading Farmhouse Beet Cake
If you’re searching for a unique dessert to impress, look no further! This novel and tasty cake will make you the who’s who among dessert bringers in your world of social events and family gatherings. On the other hand, if you’re like me and have beets coming up from the ground all year round, you’ll need another innovative way of getting your loved ones to … Continue reading A Cake That Can’t Be BEET!